Coffee Affogato

A simple yet decadent dessert coffee inspired by Indian filter coffee.

Ingredients:

• 1/4 cup strong Happi Kaapi coffee
• 1 scoop vanilla ice cream (or coconut ice cream for a dairy-free option)
• Optional: Crushed nuts or grated chocolate for topping

Instructions:

1. Place a scoop of ice cream in a serving cup or bowl.
2. Pour the hot coffee decoction over the ice cream.
3. Top with crushed nuts or grated chocolate for a touch of indulgence.

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